Beef tongue, also known as ox tongue, is a flavorful cut of meat that's commonly used in many cultures' cuisine worldwide. Despite its unique texture and preparation requirements, beef tongue can be enjoyed in various dishes, from stews and sandwiches to soups and tacos. When cooked correctly, beef tongue can be very tender and rich in flavor, making it a popular choice for many meat lovers.
Not only is beef tongue a delicious cut of meat, but it's also a nutrient-rich protein source. It's loaded with essential vitamins and minerals, such as iron, zinc, and vitamin B12, that are necessary for maintaining good health. Additionally, beef tongue is relatively inexpensive, making it an affordable option for those looking to add some variety to their diet without breaking the bank.
If you're looking for a new and exciting meat to try, beef tongue might be just the thing. Its unique flavor and versatility make it a popular choice among adventurous eaters and foodies alike. So why not give it a try and experience the rich and delicious taste of beef tongue for yourself?
Beef Tongue Taco recipe:
Here is a recipe for Beef Tongue Tacos from HM Cattle Company:
Ingredients:
- 1 beef tongue from HM Cattle Company
- 1 tablespoon of salt
- 1 tablespoon of black pepper
- 2 bay leaves
- 4 cloves of garlic, minced
- 2 onions, diced
- 2 cups of water
- 1 tablespoon of vegetable oil
- Corn tortillas
- Chopped fresh cilantro
- Chopped white onion
- Lime wedges
Directions:
- Rinse the beef tongue and pat it dry with paper towels.
- Rub the salt and black pepper all over the beef tongue.
- Heat the vegetable oil in a large pot over medium-high heat.
- Sear the beef tongue on all sides until browned, about 3-4 minutes per side.
- Add the bay leaves, garlic, onions, and water to the pot with the beef tongue.
- Bring to a boil, then reduce the heat to low and simmer, covered, for 2-3 hours or until the beef tongue is tender.
- Remove the beef tongue from the pot and let it cool for a few minutes.
- Peel off the tough outer layer of skin from the beef tongue and discard.
- Slice the beef tongue thinly across the grain.
- Serve the beef tongue in warm corn tortillas with chopped fresh cilantro, chopped white onion, and lime wedges on the side.
Enjoy your delicious Beef Tongue Tacos from HM Cattle Company!
