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Looking for a hearty and flavorful addition to your meals? Look no further than our stew beef! Our high-quality beef is perfect for slow cooking in stews, soups, and casseroles, making it a versatile ingredient for any home cook.
Our stew beef is carefully selected for its tenderness and rich flavor. We take pride in providing our customers with the best cuts of beef available, ensuring that each piece is of the highest quality. Whether you're a seasoned home cook or just starting out, our stew beef is the perfect ingredient to help elevate your meals to the next level.
So why not try our stew beef today? With its delicious taste and versatility, it's sure to become a staple in your kitchen. And with our commitment to providing the highest quality products, you can trust that you're getting the best beef available.
Try this recipe for Old-Fashioned Beef Stew
Here's a recipe for a delicious and hearty Old-Fashioned Beef Stew that features beef from HM Cattle Company:
Ingredients:
- 2 pounds HM Cattle Company boneless beef chuck, cut into 1-inch pieces
- 2 tablespoons olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 2 cups beef broth
- 2 cups water
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 2 bay leaves
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 4 medium carrots, peeled and sliced
- 2 stalks celery, sliced
- 3 large potatoes, peeled and cubed
- Salt and black pepper to taste
Instructions:
- In a large Dutch oven or pot, heat the olive oil over medium-high heat. Add the beef and cook, stirring occasionally, until browned on all sides, about 5-7 minutes.
- Add the onion and garlic to the pot and sauté for 2-3 minutes until softened.
- Pour in the beef broth and water and stir to combine. Add the tomato paste, Worcestershire sauce, bay leaves, thyme, and rosemary. Stir to combine and bring the mixture to a boil.
- Reduce the heat to low, cover the pot with a lid, and simmer for 1 1/2 to 2 hours, until the beef is tender.
- Add the carrots, celery, and potatoes to the pot and stir to combine. Cover and simmer for another 30-40 minutes, until the vegetables are tender.
- Season with salt and black pepper to taste.
- Serve hot and enjoy your delicious and comforting Old-Fashioned Beef Stew from HM Cattle Company.
