Chuck Eye Steak | Wagyu
Please note that the Wagyu does not have a different label from our traditional beef. Our processor is currently unable to include "Wagyu" on the label; however, we are hopeful that our spring harvests will feature the Wagyu designation. We keep these cuts separate and will ensure you can distinguish them as well.
Chuck Eye Steak is a flavorful and affordable cut of beef that is often compared to the Ribeye Steak. Taken from the shoulder of the cow, it's a versatile option that can be prepared in a variety of ways. Whether you're grilling, broiling, or pan-searing, the Chuck Eye Steak is sure to impress.
HM Cattle Company and our farm partners take pride in providing our customers with high-quality meats. Our Chuck Eye Steaks are hand-selected and aged to perfection to ensure maximum tenderness and flavor. We believe that everyone should have access to delicious, affordable beef, and that's why we offer this exceptional cut at an unbeatable price.


